Our award-winning, best-selling gift box.

Fiery habaneros are crushed together with our olives for great depths of blazing flavor

Historians have suggested the Bay of Naples as the birthplace of this hearty pasta sauce

Hand stuffed extra-large green olives with freshly minced sweet Italian basil and tangy, hearty sun-baked tomatoes packed in our secret marinade

Savory artichokes slowly simmered with kettle roasted garlic in extra virgin olive oil

Sun-ripened chilies ground into a smooth paste with aromatics like sweet basil and garlic.

Great with roast turkey and all your favorite holiday recipes that call for fresh, dried or juiced cranberries.

3 delightful tapenades perfect for use as bruschetta toppings

Fresh green beans marinated in a spicy, pickle-y brine

Freshly picked habanero peppers stuffed into our crisp, extra-large green olives

Impossibly smooth, featuring delicate notes of shallot and garlic, with an intense flavor reminiscent of wild mushrooms.

White balsamic vinegar, extra virgin olive oil, and a secret blend of herbs.

A base to create your own signature red sauce.

This top fits perfectly on most Wine and Vinegar bottles. Makes for easy opening, and locks in freshness. The top pops off to reveal an easy pour spout underneath. All of our Olive Oils contain an integrated pour spout. This spout will not work with them.

Essential for any home.

Scaldingly spicy and dangerously addictive

Fiery habanero peppers blended with our unique Sugo for an angry sauce to delight your taste buds!

You can now find our delicious family recipes collected together in this beautiful book.