ITALIAN PIZZA FLOUR
- Regular price
- $6.90
- Sale price
- $6.90
- Regular price
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Dolci Anima Verace's Italian pizza flour is ideal for the preparation of dough that requires leavening times from 10 to 18 hours. This flour is made from selected grain esters with a high content of gluten that guarantees excellent stability and a high absorption of liquids, favoring excellent extensibility. The dough after cooking is more fragrant and digestible, ideal for preparing pizza on a plate or pizza by the meter.
USE FOR:
Pizza baking
INGREDIENTS:
Wheat flour (wheat flour type "00" / W300-310)
Contains: Wheat
May Contain: Soy
